Jaclynn Renée Wines

Food-friendly wines from some of the best grapes

2022 RUSSIAN RIVER PINOT NOIR
Winner of a GOLD MEDAL at 2024 San Francisco Chronicle Wine Competition. This sophisticated Pinot Noir is lifted with notes of dark plumb, tea leaves, cinnamon, and vanilla on the nose. The palate is expressive and medium-bodied with a burst of fresh red berry fruit and cola berry. It finishes with bright acidity, balanced tannins, and a lengthy, seamless finish.

2022 TEXAS MOURVÉDRE
Their 2022 Texas Hill Country Mourvèdre thrives in the warm Texas climate, making it a perfect fit for the region. This wine is made from 100% Mourvèdre grapes and was aged for 18 months in 30% new French oak barrels.
On the nose, you’ll discover aromas of dark cherry, vanilla spice, and hints of sage. The palate is smooth and inviting, with soft, supple tannins and rich flavors of baked strawberry and warm baking spices. This Mourvèdre offers an elegant balance, showcasing the unique character of Texas terroir in every sip.

2021 FRANKLIN’S RED BLEND
Franklin’s blend is named for Jaclynn’s Grandpa and is a Bordeaux style blend of Cabernet Sauvignon, Merlot, Cab Franc, Petit Verdot, and Malbec. It is bursting with flavors of concentrated cassis, currant, dark plum, coco, violet and a slight hint of vanilla and oak spice.

*Can not ship to the following states: AK, AR, CT, DE, HI, MD, MI, MS, NH, NJ, RI, SD, TX, UT, VT, WV as well as the U.S. Virgin Islands or Puerto Rico. Please note: adult signature (21+ years of age) is required for the delivery to be released. Can not ship to PO Boxes.

About the Brand - Jaclynn Renée Wines
Jaclynn Renée Wines was started by a passion for winemaking and hard work. Native Texan Jackie van Sant-Downes moved to Sonoma County from Texas to start her wine career in 2007, and by 2013 she made her dream a reality by starting her wine brand.

Now back in Texas, she is crafting exceptional wines from both Sonoma County and Texas. She focuses on the finest quality fruit from the best growing regions in California and Texas. “Our objective is to make extraordinary, food-friendly wines from some of the best grapes by using little intervention or manipulation and letting the fruit shine from vineyard to bottle.” *Women-Owned